Pascal Restaurant

STARTERS

LES HORS DOEUVRES

101. Assiette de Charcuterie 12.00

Saucisson, duck prosciutto, homemade country pate & pork.

102. Fois Gras Torchon 22.00

w/ fig & pare chutney, pickled baby vegetables and brioche.

103. Steamed Mussels 15.00

w/ vegetable brunoise, & watercress cream sauce.

110. Customer Special Request 0.00

LES SALADES

181. Salade Lyonnaise 10.00

Butter lettuce, bacon on the side.

182. Belgian Endive Salad 10.00

w/ sweet mustard dressing, rouguefort and toasted walnuts.

184. Beet Salad 12.00

w/ lemon flovered goat cheese and roasted hazelnuts.

185. Warm Brie Salad 13.00

w/ pistacio vinagrette.

LES SOUPES

191. Soupe du Jour 10.00

192. Soupe a l' Oignon " Pascaline" 10.00

192. Lobster Bisque 12.00

LES ENTREES

201. Pork Chop 18.00

Pan fried w/ onion marmalade & mustard gherkin sauce.

202. Seabass au Poivre 32.00

Sauteed and served on angel hair pasta.

203. Grilled Salmon Sauce Vierge 35.25

w/ fennel salad and olive tapanade.

204. Seared Ahi Tuna 24.00

Peppery seared Ahi Tuna w/ warm salad nicoise.

205. Beef Onglet 24.00

Sauteed polenta, seved medium rare w/ shallot sauce.

206. Chicken with Garlic Sauce 22.00

w/ asparagus, spinach & broccoli.

207. Seabass au Thym 35.00

Baked seabass w/ thym cust.

208. Bouillabaise Provencale 30.00

Steamed bass, clams, mussels, shrimp, & squid in a spicy saffron & tomato broth.

209. Braised Rabbit 28.00

w/ wild mushrooms & roasted potato.

210. Coq au Vin ( Braised Chicken) 27.00

Traditional braised chicken in burgundy w/ smoked bacon & fettuccine.

LUNCH MENU

301. Lite Lunch 25.00

Comes w/ butter lettuce salad, mustard vinaigrette w/ choice of soup & entree.

LUNCH SPECIALS

302. Rock Shrimp 15.00

Served w/ romaine salad, basil balsamic ceasar vinaigrette.

303. Lamb Salad 15.00

Grilled lamb loin salad w/ walnut and apple vinaigrette.

304. Duck Confit Salad 16.00

w/ mixed greens, feta & tarragon dressing.

305. Grilled Chicken & Spinach Salad 15.00

w/ Roasted Pepper Vinaigrette & White Mushrooms.

306. Chicken & Mushroom Crepes 17.00

307. Seafood Crepes 17.00

308. Quiche du Jour 13.00

310. Customer Special Request 0.00

DESSERTS

561. French Pastry 7.75

563. Dessert Platter 11.00

575. Plateau de Fromages 9.95

801. French Pastry 7.75

801. Dessert Platter 9.75

801. Plateau de Fromages 9.95

801. Fruit Selection of the Day 0.00

801. Chocolate Cake 9.95

BEVERAGES NON ALACOHOLIC

851. Iced Tea 2.15

851. Soft Drinks 2.15

861. Non-Alcoholic Beer 4.15

WINES FOR YOUR DINING PLEASURE, YOUR OPERATOR WILL INFORM YOU OF THE COMPLETE SELECTION OF WINES AVAILABLE AT PASCAL AND UPDATED IN OUR DATABASE FOR YOUR DINING PLEASURE.

WRITE ORDER AS SPECIAL ITEM